HomeHistoryMenusIn the NewBilly's BlogGalleryContact
Join us at Taste of DC!
September 14, 2011
Taste of DC is back and we will be there!

We Will Be Open Early on Columbus Day!
October 4, 2011
We will be opening at 9am on Monday, October 10th.

Check Out Our Summer Picnic Pictures!
August, 16th 2011
Our staff got together to celebrate summer and all of our hard work!

Aniko's Bass Special
May 30, 2011
Bass is Only $5 on Thursdays while Aniko is behind the bar!

Martin's Tavern Gift Cards
February 8, 2011
Give the gift of great food and friends with a Martin's Tavern gift card!

In the News

 

Billy is in the Kitchen! 

Billy and cookbook author Lorraine Wallace whipped up the Tavern's Chicken Marsala last week.  The recipe will be featured in her upcoming cookbook.  Check out her previous work, Mr. Sunday's Soups!

 

 

We are sponsoring this year's RAMMYS!


 

Changing Tastes
D.C.'s Restaurant Renaissance Comes to Georgetown

Read the online story here >


 
Martin's Tavern Land's in Iraq

We received an email from Samuel Watson who is a loyal fan of Martin's Tavern with some fantastic pictures. Drinking from his Martin's Tavern coffee mug he is looking forward to the day that we can fill it for him! We are looking forward to seeing you soon!

 

  Martin's Tavern Coffee Mug and a U.S. Army mine-resistant armored vehicle.  Samuel Watson. 8-3-09.

  Martin's Tavern Coffee Mug and a U.S. Army mine-resistant armored vehicle.  Samuel Watson. 8-3-09
tin's Tavern Coffee Mug and a U.S. Army mine-resistant armored vehicle. Samuel Watson. 8-3-09.   Martin's Tavern Coffee Mug debuts in Diwaniyah Iraq. Samuel Watson
Martin's Tavern coffee mug in Diwaniyah, Iraq. Forward Oeprating Base Echo. Samuel Watson. 8-3-09 

 

  Martin's Tavern coffee mug in Diwaniyah, Iraq. Forward Oeprating Base Echo. Samuel Watson. 8-3-09.

Washington Post  

Healing With Humor

Patients at Walter Reed, Who Have Lost Limbs but Not Their Ability to Laugh, Find That a Joke Can Be the Best Therapy.

Veterans of recent wars met at Martin's Tavern to discuss how humor as well as breaking the ice can lower the walls between injured veterans and the society that is not sure how to speak with them once they return. read the full story.


 

Martin's Tavern Rolls Back Prices and

Diners Relish the Day!

  Diner's sit down for great food at a great price.

 

In Honor of our 75th anniversary, Martin's Tavern rolled back the prices to 1934 and over one thousand people stopped by to enjoy fine food, great company and prices that couldn't be beat. While dining on everything from steaks and crab cakes to appetizers and salads, diners spent their time enjoying the fabulously low prices and reaching out to friends via text, twitter and cell phones spreading the news to come down and join in on the fun. While the lines were long, there was an appreciation for great food and conversation that brought people together from far and near inside the warm environment that  Martin's Tavern is famous for.

 




 

 

 

Your Stories: Billy Martin's Tavern Uncovers Old Photos

 
Posted By: Kristin Fisher

WASHINGTON, DC (WUSA) - When you walk into Billy Martin's Tavern, you can't help but be hit by the history.

"This is what we call the proposal booth," says 4th generation owner, Billy Martin, as he walks along a row of old booths inside the restaurant's main dining room. "It's the booth where John F. Kennedy actually proposed to Jackie. This is where he asked her to get married."

In 75 years, Martin's Tavern has served every U.S. president since Harry Truman, except for President Obama. For a restaurant that old and with that much history, Martin says there's still one thing that's missing. 
 

 

 






Are you a history buff?

Then follow the lead of Delta's Sky Magazine and stop in to Martin's Tavern for a taste of Washington tradition.

     Sky Magazine's call out for great egg's benedict


Click here to read up on Martin's Tavern, as featured in the May 2009 issue of Delta's Sky Magazine's 1 City / 5 ways, Washington, D.C.

 

Calls from the Dugout...

"Is ‘The Bachelor’ off the market?" Featured in the DC Examiner's Yeas & Nays column

Is ‘The Bachelor’ off the market?

By: Jeff Dufour and Kiki Ryan
Examiner Columnist
05/27/09 12:05 AM EDT

Many saw them Monday atop the Lions Club Float in the National Memorial Day Parade, but it seems like Navy Lt. and “Bachelor” star Andy Baldwin and Olympic gymnast Dominique Dawes may be getting down.

Spotted Thursday night in a back corner booth at Martin’s Tavern in Georgetown, the two were clearly enjoying each other’s company — Baldwin squeezed next to Dawes on the same side of the booth, arm flung around her neck.

Calling it a night around 11:30 p.m., the two then left together in Dawes’ black Lexus sport utility vehicle.

Appearing on behalf of the Lions Club wasn’t their first joint celebrity appearance. On May 18, the two led kids in physical fitness exercises for the U.S. Department of Health and Human Services’ Childhood Overweight and Obesity Prevention Initiative. They also were each other’s date to the G.I. Film Festival a few weeks back. These types of charity acts no doubt also landed the two of them this year Washington Life Magazine’s “250 Most Influential People under 40” List.

Baldwin didn’t respond to a request for comment, but with a rumor also circulating that he calls his girlfriend “D” or “DD,” we’re thinking she’s the recipient of his final rose.

 

Martin's Burger Featured in Washingtonian's Burger Bracket

Tuesday, March 17, 2009
Who makes the best burger in Washington? The Washingtonian held its Annual Burger Bracket this year and Martin's burger made it to the second round in this year's face-off. Make sure to stop by Martin's and try one of Washington's top-ranked burgers. 

Martin's Classic Hamburger - 8 oz - Grilled Certified Angus Beef with lettuce, tomato and onion. Your choice of cheese, sauteed mushrooms, applewood bacon or grilled onions 10.95.

To find out more about the Washingtonian Burger Bracket, go to -
http://www.washingtonian.com/blogarticles/restaurants/bestbites/11629.html

Martin's Tavern Gift Cards

Friday, May 22, 2008
Trying to find the perfect gift for that hard to buy for person in your life? Give them the gift of great food and memories with a Martin's Tavern gift card! Gift cards can be purchased at the Tavern or by calling 202-333-7370.

Yeas & Nays: Knives, moonshine and presidents mark Martin’s 75 years

Friday, February 20, 2009

The DC Examiner's Yeas and Nays column stopped by the Tavern to catch up with Billy on the 75th Anniversary, stories from old days and more. Click here to read the article!


Martin's 75th Anniversary is featured in CQ video

Friday, February 13, 2009

Martin's gets a thumbs up from Tucker!

Sunday, January 25, 2009

Tucker CarlsonCheck out this glowing review from DC insider Tucker Carlson on The Daily Beast's Buzz Board. "The oldest and still one of the best [restaurants in Washington, D.C.] is Martin's Tavern on Wisconsin Avenue on Georgetown, serving interesting people since 1933."

Click here to read the entire blog post. 

 

Martin's Celebrated the Presidential Inauguration

Thursday, January 22, 2009

Crowds of locals and visitors alike decended upon the Tavern on January 20th to revel in the celebratory atmosphere surrounding the Inauguration of our 44th President, Barack Obama. Inauguration 2009Filling the restaurant and the bar, the Tavern was alive and well with the patriotism and American spirit that brings our country together.

Martin's Tavern now boasts a new big screen, high-definition television specifically for special events (pictured left). This TV remains off during most normal business hours, but for special events such as the Presidential Inauguration, SuperBowl, New Years Eve, etc, the TV comes alive bringing everyone together.

"We are delighted that Martin's Tavern can serve as a host for our local patrons on this truly historic occasion." said Billy Martin, Jr. - fouth generation owner of the 75 year old Martin's Tavern. "We have played host to every President since Truman, so our roots are tangled in the political landscape of Washington. Now we can look forward to continuing that tradition with a new crop of politicos."


Martin's Tavern Gift Cards

Wednesday, December 17, 2008
Visit us or call (202) 333-7370 for more information. Cards can be purchased at the tavern. 

A Night Out with Chris Matthews at Martin's Tavern

Friday, October 31, 2008

By Sarah Wildman for the New York Times

THE waiters at Martin’s Tavern in Georgetown see a lot of Chris Matthews, host of the opinionated “Hardball” and the lower temperature, eponymously named Sunday-morning discussion hour on MSNBC.

“It’s very Christmas-y here. Very pubby. I’ll have clam chowder and prime rib,” he said, in his trademark rapid-fire delivery. He’s been a regular here since 1971. “It was a big State Department hangout. C.I.A.It’s got that reputation. Old Washington.”

It was exactly one week to Election Day and Mr. Matthews was in the “Truman booth” offering his opinion on everything...

Read More ...

Martin's Tavern Recommended in Southern Living's November 2008 Issue: A Tale of Four Eateries

Thursday, October 30, 2008
Martin's Tavern PhotoThis is where JFK proposed to Jackie. An institution since the 1930s, the pub serves traditional fare. A favorite of Washington's political elite, it's served every elected Presidential candidate since Harry Truman. Where else in the district can you tuck in to an all-American buffalo burger or a comforting Welsh rarebit? Dine here soon, and you may rub elbows with our next Commander-in-Chief.

10BEST Editor Review on Martin's Tavern

Wednesday, October 29, 2008
This old-time tavern celebrates its heritage with wall-hung memorabilia and photographs. Begun in 1933, it's popular with locals and is run by the fourth generation of the same family. Journalists, dignitaries, and politicians also appreciate its top-notch food and welcoming atmosphere. Breakfast and brunch are abundant, with corned beef hash, poached eggs, buttermilk pancakes, steak and eggs, French toast, crab cakes, omelets, and eggs Benedict. You'll also find creamed chipped beef, hash browns, and bagels.
 

The History of Martin's Wooden Booths

Tuesday, June 17, 2008

Home About Us Services Gallery Contact Us Home

Home Home About Us Services Client List Testimonials Contact Us Reservations Newsletter Sign Up Home